EN
Quick Links
Have you ever opened a container and found out that the food inside is spoiled? It may smell weird, appear unusual or feel different than when you first inserted it. This can be incredibly disappointing, especially if you had been anticipating eating it. If you accidentally consume something harmful, it has the potential to be dangerous as well. That’s why tightly sealing your containers is really important. This helps your food stay fresh for longer so that you can savour them safely and longer.
Food can go bad incredibly fast when left open to the air. This is because the air itself has oxygen in it, which could spoil the food. If food is around this air, it will begin to degrade and start to smell or taste bad. A great way to keep that air out is to seal your containers properly. This is especially useful for foods that more easily spoil, such as meat, dairy products and vegetables. These foods can spoil much more quickly if you don’t seal them.
This way air will not enter your container, and the contents inside will remain fresh for a more extended period. That means you won’t have to get rid of it as quickly, which is good for your wallet and cuts down on waste. Sealing forms a snug area surrounding the food, which blocks air and moisture from entering. This slows down decay, which means your food will taste better and be safe to eat for more time.
Longer Shelf Life Sealed food tends to have a longer shelf life than food that is exposed to air. On the other hand, this implies you'll be able to eat your favorite foods more times without the fear of them going bad too quick.
Safer Food: If the food is well sealed then there is less chance of getting germs and bacteria into it which are likely to make you sick. OS this is particularly crucial for meats and dairy foods, which can become dangerous if they spoil.
So how does sealing work, actually? Essentially, you want to form a seal so air and moisture can not enter the container. Some containers seal differently than others. Some containers, such as jars and bottles, have a lid with a screw that tightly closes to the body of the container to seal it. Other containers, such as plastic bags, can be tightly closed with a clip or a zipper.
It is highly important to ensure that it is sealed properly regardless of which type of container you are using. This involves ensuring that the lid or seal is properly tightened and watertight with no spaces or holes. There is also a special sealing product that you can purchase, such as XingHui Seal, that creates a tighter seal. These products can help create additional protection for your food and ensure it stays fresh as long as possible.
